Over the past few weeks, I have been preparing quiches and sharing with friends to get feedback. And the key thing I came across is some of them did not know what a Quiche is. Some Interesting facts A Quiche is a savoury, open-faced pastry crust with a filling of savoury custard with one or … Continue reading Veggie Delight Quiche
breakfast
The Battle of the Toasties
I do love a good French toast with a hint of cinnamon and a drizzle of maple syrup.. Yum! But on some days you just want to add some spices and make it more of a savoury toast than a sweet one. The husband claimed that he could make a good “desi toast” and I … Continue reading The Battle of the Toasties
Paneer Bhurji
Paneer is the most common type of cheese used in traditional Indian and Pakistani vegetarian dishes. Paneer Bhurji can be eaten for breakfast or as a main dish. Whenever I have unexpected guests, this dish always features at the dinning table as it is easy and quick to make. To make my paneer bhurji I … Continue reading Paneer Bhurji